Curry Shrimp Recipe Jamaican

curry shrimp recipe jamaican

Craving a taste of the Caribbean? Look no further than this delicious Jamaican curry shrimp recipe. Packed with bold flavors and aromatic spices, this dish is sure to transport you to the sunny shores of Jamaica with every bite. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is easy to follow and perfect for a weeknight meal or a special dinner party.

If you’re a fan of seafood and curry, this Jamaican curry shrimp recipe is a must-try. The combination of succulent shrimp, creamy coconut milk, and fragrant curry powder creates a dish that is both comforting and exotic. Serve it with rice, roti, or even crusty bread to soak up the flavorful sauce. Let’s dive into the recipe and bring a taste of Jamaica to your dinner table.

Ingredients:

– 1 pound shrimp, peeled and deveined
– 1 onion, diced
– 3 cloves garlic, minced
– 1 bell pepper, chopped
– 1 can coconut milk
– 2 tablespoons curry powder
– 1 teaspoon thyme
– 1 teaspoon paprika
– Salt and pepper to taste
– 2 tablespoons vegetable oil
– Fresh cilantro for garnish

Instructions Step by Step:

1. Heat vegetable oil in a large skillet over medium heat.
2. Add diced onion and minced garlic, sauté until fragrant.
3. Stir in curry powder, thyme, and paprika, cook for another minute.
4. Add chopped bell pepper and cook until softened.
5. Pour in coconut milk and bring to a simmer.
6. Add shrimp to the skillet and cook until pink and opaque.
7. Season with salt and pepper to taste.
8. Garnish with fresh cilantro before serving.
9. Serve hot with rice or your favorite side dish.

Tips:

Looking to spice things up? Add a scotch bonnet pepper for some heat or a splash of hot sauce for an extra kick. For a vegetarian version, substitute the shrimp with tofu or chickpeas. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. This dish tastes even better the next day as the flavors have had time to meld together. Enjoy this Jamaican curry shrimp recipe with friends and family for a taste of the Caribbean right in your own home.

In conclusion, this Jamaican curry shrimp recipe is a flavorful and comforting dish that is easy to make and perfect for any occasion. Whether you’re a fan of seafood or just looking to try something new, this recipe is sure to impress. So why not give it a try and bring a taste of Jamaica to your dinner table tonight?