Donut Bread Pudding Recipe

donut bread pudding recipe

Craving a sweet treat that’s both comforting and indulgent? Look no further than this delicious donut bread pudding recipe. Combining the rich flavors of donuts with the creamy texture of bread pudding, this dessert is sure to become a new favorite in your household.

If you have some leftover donuts that are starting to go stale, don’t throw them out just yet! With a few simple ingredients and steps, you can transform them into a decadent dessert that will have everyone asking for seconds. So, let’s dive into this mouthwatering donut bread pudding recipe!

Ingredients:

– 4 stale donuts, cut into cubes
– 2 cups milk
– 2 eggs
– 1/2 cup sugar
– 1 tsp vanilla extract
– 1/2 tsp cinnamon
– 1/4 tsp nutmeg
– Pinch of salt
– Whipped cream or ice cream for serving

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a baking dish.
2. In a large mixing bowl, whisk together the milk, eggs, sugar, vanilla extract, cinnamon, nutmeg, and salt.
3. Add the donut cubes to the bowl and gently toss to coat them in the mixture.
4. Let the donut mixture sit for about 10 minutes to allow the donuts to absorb the liquid.
5. Pour the mixture into the prepared baking dish, spreading it out evenly.
6. Bake the bread pudding in the preheated oven for 30-35 minutes, or until the top is golden brown and the pudding is set.
7. Remove the pudding from the oven and let it cool slightly before serving.
8. Serve the donut bread pudding warm with a dollop of whipped cream or a scoop of ice cream on top.

Tips:

Looking to switch things up? Try using different flavored donuts for a unique twist on this classic recipe. You can also add in some chopped nuts or dried fruit for added texture and flavor. Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop individual portions in the microwave for a quick and easy dessert.

In conclusion, this donut bread pudding recipe is a delightful way to breathe new life into stale donuts and create a scrumptious dessert that will satisfy your sweet tooth. Whether you enjoy it warm or cold, topped with whipped cream or ice cream, this indulgent treat is sure to become a family favorite. Give it a try and let your taste buds thank you!