easy salmon and shrimp recipes
Who doesn’t love a delicious seafood dish? Salmon and shrimp are two versatile ingredients that can be used in a variety of recipes. Whether you’re looking for a quick and easy weeknight meal or a special dish to impress your guests, these easy salmon and shrimp recipes are sure to please. Let’s dive into how to create these mouthwatering dishes in your own kitchen.
Easy Salmon and Shrimp Recipes
Ingredients:
– 1 lb salmon fillet
– 1/2 lb shrimp, peeled and deveined
– 2 tbsp olive oil
– 2 cloves garlic, minced
– 1 lemon, juiced
– Salt and pepper to taste
– Fresh herbs (such as dill or parsley) for garnish
Instructions Step by Step:
1. Preheat your oven to 400°F.
2. Place the salmon fillet on a baking sheet lined with foil.
3. In a small bowl, mix together the olive oil, garlic, lemon juice, salt, and pepper.
4. Brush the olive oil mixture over the salmon fillet.
5. Place the shrimp around the salmon on the baking sheet.
6. Season the shrimp with salt and pepper.
7. Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and the shrimp are pink and opaque.
8. Remove from the oven and garnish with fresh herbs.
9. Serve hot and enjoy!
Tips:
Looking to switch things up? Try adding your favorite seasonings or spices to the olive oil mixture for a different flavor profile. You can also grill the salmon and shrimp for a smoky charred taste.
For leftovers, store them in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or microwave for a quick and easy meal.
Serve your salmon and shrimp with a side of rice, quinoa, or a fresh salad for a complete and satisfying meal.
In conclusion, these easy salmon and shrimp recipes are perfect for any occasion. With simple ingredients and straightforward instructions, you can whip up a delicious seafood dish in no time. Give these recipes a try and impress your family and friends with your culinary skills. Happy cooking!
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