Ground Chicken Nuggets Recipe

ground chicken nuggets recipe

Craving a delicious and homemade snack? Look no further than this flavorful ground chicken nuggets recipe. These crispy and tender nuggets are perfect for a quick meal or a fun appetizer for any occasion. Let’s dive into how to make these mouth-watering nuggets that will have your taste buds dancing!

If you’re tired of the same old store-bought nuggets, it’s time to try your hand at making your own ground chicken nuggets. Not only are they easy to make, but they are also healthier and tastier than the frozen variety. You can customize the seasonings to your liking and even involve the kids in the kitchen for a fun cooking activity.

Ingredients:

– 1 pound ground chicken
– 1/2 cup breadcrumbs
– 1/4 cup grated Parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 1 egg
– Cooking oil for frying

Instructions Step by Step:

1. In a mixing bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
2. Crack the egg into the mixture and mix everything together until well combined.
3. Shape the mixture into small nugget-sized patties and place them on a plate.
4. Heat a skillet with cooking oil over medium heat.
5. Once the oil is hot, carefully add the nuggets to the skillet in batches.
6. Cook the nuggets for about 3-4 minutes on each side or until they are golden brown and cooked through.
7. Remove the nuggets from the skillet and place them on a paper towel-lined plate to drain any excess oil.
8. Repeat the cooking process with the remaining nuggets.
9. Serve the ground chicken nuggets hot with your favorite dipping sauce or enjoy them as is.

Tips:

Looking to switch up the flavors? Add some chili powder or cayenne pepper for a spicy kick. You can also experiment with different breadcrumbs such as panko or seasoned breadcrumbs for added texture and taste. These nuggets can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in the oven at 350°F for about 10 minutes. Serve these nuggets with a side of sweet potato fries or a fresh salad for a complete meal that the whole family will love.

In conclusion, these homemade ground chicken nuggets are a must-try for anyone looking to elevate their snack game. With simple ingredients and easy-to-follow instructions, you can whip up a batch of these tasty nuggets in no time. So, roll up your sleeves, get cooking, and enjoy these crispy nuggets that are sure to become a new favorite in your household.