Hawaiian Bbq Chicken Recipe

hawaiian bbq chicken recipe

Craving a taste of the islands? Look no further than this mouthwatering Hawaiian BBQ Chicken recipe that brings a burst of tropical flavors right to your dinner table. With a perfect blend of sweet and savory, this dish is sure to become a family favorite in no time. Let’s dive in and get cooking!

There’s nothing quite like the combination of juicy chicken smothered in tangy BBQ sauce with a hint of pineapple sweetness to transport you straight to the shores of Hawaii. This recipe is a crowd-pleaser that’s easy to make and bursting with flavor. Let’s get started on creating your own tropical paradise in the comfort of your own kitchen.

Ingredients:

– 4 boneless, skinless chicken breasts
– 1 cup of your favorite BBQ sauce
– 1 can of pineapple rings
– 1 red onion, sliced
– 1 bell pepper, sliced
– Salt and pepper to taste
– Chopped cilantro for garnish

Instructions Step by Step:

1. Preheat your grill to medium-high heat.
2. Season the chicken breasts with salt and pepper on both sides.
3. Place the chicken on the grill and cook for 5-7 minutes per side, or until fully cooked.
4. In a small bowl, mix the BBQ sauce with a splash of pineapple juice from the can.
5. Brush the BBQ sauce mixture onto the chicken during the last few minutes of grilling.
6. While the chicken is cooking, grill the pineapple rings until they have grill marks.
7. In a separate pan, sauté the red onion and bell pepper until they are tender.
8. Once the chicken is cooked through, remove it from the grill and let it rest for a few minutes.
9. Assemble the Hawaiian BBQ Chicken by topping each breast with grilled pineapple, sautéed veggies, and a sprinkle of chopped cilantro.
10. Serve hot and enjoy the taste of the islands!

Tips:

Looking to switch things up? Try using bone-in chicken thighs for a juicier alternative. You can also add a sprinkle of shredded coconut on top for an extra tropical twist. Leftovers can be stored in the fridge for up to 3 days and reheated for a quick and delicious meal. For a complete Hawaiian experience, serve your BBQ Chicken with a side of coconut rice and a refreshing tropical fruit salad.

In conclusion, this Hawaiian BBQ Chicken recipe is a delightful blend of flavors that will transport your taste buds to a sunny beach in Hawaii. Whether you’re grilling up a batch for a family dinner or a weekend barbecue, this dish is sure to impress. So why wait? Grab your ingredients and start cooking up a taste of paradise today!