Jamaican Jerk Sauce Recipe

jamaican jerk sauce recipe

Jamaican jerk sauce is a flavorful and spicy marinade that is perfect for adding a taste of the Caribbean to your dishes. Whether you want to use it on chicken, pork, or even vegetables, this sauce will take your meal to the next level. With a perfect balance of heat and sweetness, this sauce is sure to become a staple in your kitchen.

If you’re ready to bring some island vibes to your next meal, then let’s dive into this delicious Jamaican jerk sauce recipe.

Ingredients:

– 1/2 cup chopped scallions
– 1/4 cup soy sauce
– 1/4 cup vegetable oil
– 2 tablespoons brown sugar
– 2 tablespoons fresh thyme leaves
– 2 tablespoons fresh ginger, chopped
– 2 tablespoons allspice
– 1 tablespoon ground black pepper
– 1 tablespoon paprika
– 1 teaspoon ground cinnamon
– 1 teaspoon cayenne pepper
– 4 cloves garlic
– 1 Scotch bonnet pepper, seeded
– Juice of 1 lime
– Salt to taste

Instructions Step by Step:

1. In a food processor, combine all ingredients and blend until smooth.
2. Taste the sauce and adjust seasoning as needed.
3. Transfer the sauce to a container and let it marinate in the fridge for at least 1 hour.
4. Use the sauce to marinate your choice of meat or vegetables for at least 2 hours before grilling or baking.
5. Enjoy the delicious flavors of Jamaica!

Tips:

Looking to switch up the flavors of your jerk sauce? Try adding a splash of rum for a boozy twist. You can also adjust the heat level by adding more or less Scotch bonnet pepper to suit your taste buds.
For storage, keep the sauce in an airtight container in the fridge for up to a week. You can also freeze the sauce for longer storage.
Serve your Jamaican jerk sauce with rice and peas, plantains, and a side of coleslaw for a complete Caribbean meal experience.

In conclusion, this Jamaican jerk sauce recipe is a must-try for anyone looking to add a taste of the Caribbean to their dishes. With simple ingredients and easy instructions, you can whip up this flavorful sauce in no time. So go ahead, give it a try and transport your taste buds to the sunny shores of Jamaica!