Kneaded Bread Recipe

kneaded bread recipe

Are you looking to fill your home with the aroma of freshly baked bread? Look no further than this easy kneaded bread recipe. With just a few simple ingredients and some love and care, you can create a delicious loaf of bread that will have your family begging for more.

There’s something so satisfying about the process of kneading bread dough. Feeling the dough come together under your hands, transforming from a sticky mess to a smooth, elastic ball, is a truly therapeutic experience. And the end result? A warm, crusty loaf of bread that is perfect for sandwiches, toast, or simply slathered with butter.

Ingredients:

– 3 cups all-purpose flour
– 1 ½ teaspoons salt
– 1 tablespoon sugar
– 2 ¼ teaspoons instant yeast
– 1 ¼ cups warm water
– 2 tablespoons olive oil

Instructions Step by Step:

1. In a large bowl, whisk together the flour, salt, sugar, and yeast.
2. Add the warm water and olive oil to the dry ingredients.
3. Stir until a shaggy dough forms.
4. Turn the dough out onto a floured surface and knead for 8-10 minutes, until smooth and elastic.
5. Place the dough in a greased bowl, cover with a clean towel, and let rise for 1-2 hours, until doubled in size.
6. Punch down the dough and shape it into a loaf.
7. Place the dough in a greased loaf pan, cover, and let rise for another 30-60 minutes.
8. Preheat your oven to 375°F (190°C).
9. Bake the bread for 25-30 minutes, until golden brown and hollow-sounding when tapped on the bottom.
10. Remove the bread from the oven and let cool before slicing.

Tips:

Looking to switch things up? Try adding herbs, cheese, or seeds to your bread dough for a flavorful twist. Store your bread in a paper bag or cloth towel to keep it fresh longer. Serve your freshly baked bread with a variety of toppings, from avocado and tomato to peanut butter and jelly.

In conclusion, this kneaded bread recipe is a simple yet rewarding way to fill your home with the smells of freshly baked bread. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is sure to impress. So roll up your sleeves, dust off your hands, and get ready to knead your way to delicious homemade bread.