Mac N Cheese Bites Recipe

mac n cheese bites recipe

Craving a crispy, cheesy snack that’s perfect for sharing or snacking on the go? Look no further than these delicious mac n cheese bites! These bite-sized morsels are packed full of creamy macaroni and gooey cheese, all coated in a crispy breadcrumb crust. They’re the ultimate comfort food that’s sure to please even the pickiest eaters.

If you’re a fan of traditional mac n cheese but want to switch things up a bit, this recipe is for you. These mac n cheese bites are a fun twist on the classic dish, making them perfect for parties, game day, or just a cozy night in. Plus, they’re super easy to make and can be customized with your favorite add-ins like bacon, jalapenos, or even buffalo sauce for an extra kick.

Ingredients:

– 2 cups elbow macaroni
– 2 cups shredded cheddar cheese
– 1 cup milk
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
– 2 eggs, beaten
– 1 cup breadcrumbs
– Oil for frying

Instructions Step by Step:

1. Cook the macaroni according to package instructions, then drain and set aside.
2. In a saucepan, melt the butter over medium heat.
3. Stir in the flour and cook for 1-2 minutes until golden brown.
4. Slowly whisk in the milk until smooth and thickened.
5. Add the shredded cheese, garlic powder, onion powder, salt, and pepper, stirring until melted and combined.
6. Remove the cheese sauce from heat and stir in the cooked macaroni until well coated.
7. Spread the mac n cheese mixture into a shallow dish and refrigerate for 1-2 hours until firm.
8. Once chilled, use a cookie scoop or spoon to form the mac n cheese into bite-sized balls.
9. Dip each ball into the beaten eggs, then roll in breadcrumbs until coated.
10. Heat oil in a skillet over medium-high heat and fry the mac n cheese bites until golden brown and crispy on all sides.
11. Remove from the oil and drain on a paper towel-lined plate.
12. Serve hot and enjoy!

Tips:

Looking to switch things up? Try adding crispy bacon bits, diced jalapenos, or buffalo sauce to the mac n cheese mixture for extra flavor.
To make ahead, freeze the breaded mac n cheese bites on a baking sheet until solid, then transfer to a freezer bag for up to 3 months.
For a healthier option, bake the mac n cheese bites in a preheated oven at 400°F for 10-15 minutes until golden brown.

In summary, these mac n cheese bites are a fun and delicious twist on a classic favorite. With just a few simple ingredients and easy steps, you can whip up a batch of these crispy, cheesy bites in no time. Whether you’re hosting a party or just looking for a tasty snack, these mac n cheese bites are sure to be a hit. Give them a try today and enjoy the cheesy goodness!