Original Turkey Tetrazzini Recipe

original turkey tetrazzini recipe

Turkey tetrazzini is a classic comfort food dish that is perfect for using up leftover turkey from Thanksgiving or any other time of year. This creamy and satisfying pasta bake is sure to become a family favorite in no time. The combination of tender turkey, al dente pasta, and a rich, cheesy sauce is simply irresistible.

If you’re looking for a delicious way to enjoy your leftover turkey, look no further than this original turkey tetrazzini recipe. This dish is easy to make and is perfect for feeding a crowd. With simple ingredients and straightforward instructions, you’ll have a tasty meal on the table in no time.

Original Turkey Tetrazzini Recipe

Ingredients:

– 8 oz spaghetti
– 2 cups cooked turkey, shredded
– 1 can cream of mushroom soup
– 1 cup chicken broth
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1/2 cup grated Parmesan cheese
– 1/2 cup sliced mushrooms
– 1/2 cup chopped onion
– 2 cloves garlic, minced
– Salt and pepper to taste
– 2 tbsp butter
– 1/2 cup breadcrumbs

Instructions Step by Step:

1. Preheat your oven to 350°F.
2. Cook the spaghetti according to package instructions until al dente. Drain and set aside.
3. In a large mixing bowl, combine the cooked turkey, cream of mushroom soup, chicken broth, sour cream, cheddar cheese, Parmesan cheese, mushrooms, onion, and garlic. Season with salt and pepper.
4. In a large skillet, melt the butter over medium heat.
5. Add the turkey mixture to the skillet and cook until heated through.
6. Add the cooked spaghetti to the skillet and toss to combine.
7. Transfer the mixture to a greased baking dish.
8. In a small bowl, mix together the breadcrumbs and a little more shredded cheddar cheese.
9. Sprinkle the breadcrumb mixture over the top of the turkey tetrazzini.
10. Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
11. Serve hot and enjoy!

Tips:

If you don’t have turkey on hand, you can easily substitute chicken in this recipe for a delicious twist. You can also add in your favorite vegetables like peas, carrots, or bell peppers for added flavor and nutrition. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop it in the oven or microwave until warmed through. Serve with a side salad or garlic bread for a complete meal.

In conclusion, this original turkey tetrazzini recipe is a must-try for anyone looking for a comforting and satisfying meal. With simple ingredients and easy instructions, you can whip up this delicious pasta bake in no time. Give it a try and watch it become a new favorite in your household.