Parmesan Sauce Recipe

parmesan sauce recipe

parmesan sauce recipe

Are you looking for a versatile and delicious sauce to elevate your dishes? Look no further than this homemade parmesan sauce recipe. Creamy, cheesy, and full of flavor, this sauce is perfect for drizzling over pasta, vegetables, or even using as a dip. With just a few simple ingredients, you can whip up this sauce in no time and impress your family and friends with your culinary skills.

Parmesan Sauce Recipe

Ingredients:
– 1 cup grated parmesan cheese
– 1 cup heavy cream
– 2 cloves garlic, minced
– 2 tablespoons butter
– 1 teaspoon cornstarch
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions Step by Step:
1. In a saucepan, melt the butter over medium heat.
2. Add the minced garlic and sauté until fragrant, about 1 minute.
3. Sprinkle the cornstarch over the garlic and butter, stirring to combine.
4. Slowly pour in the heavy cream, stirring constantly to avoid lumps.
5. Bring the mixture to a simmer, then reduce heat to low.
6. Gradually add the grated parmesan cheese, stirring until melted and smooth.
7. Season the sauce with salt and pepper to taste.
8. Continue to simmer the sauce for 5-7 minutes, stirring occasionally.
9. Once the sauce has thickened to your desired consistency, remove from heat.
10. Serve the parmesan sauce warm over your favorite pasta or vegetables.
11. Garnish with chopped fresh parsley for a pop of color and freshness.

Tips:
For a lighter version of this sauce, you can substitute half-and-half or whole milk for the heavy cream. This will result in a slightly thinner sauce, but it will still be rich and flavorful.
To add a kick of heat to your parmesan sauce, try stirring in a pinch of red pepper flakes or a splash of hot sauce.
Leftover parmesan sauce can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat gently on the stove or in the microwave before serving.
This versatile sauce is perfect for tossing with cooked pasta, drizzling over steamed vegetables, or using as a decadent dip for breadsticks or chips. Get creative with how you use this parmesan sauce and enjoy the delicious results.

In conclusion, this parmesan sauce recipe is a must-try for any home cook looking to add a touch of gourmet flair to their meals. With simple ingredients and easy steps, you can create a creamy and indulgent sauce that will impress your taste buds. Give this recipe a try and elevate your dishes to a whole new level of deliciousness.

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