Pita Bread Recipe Without Yeast

pita bread recipe without yeast

Pita bread is a versatile and delicious staple in many cuisines, perfect for dipping, stuffing, or simply enjoying on its own. If you’re looking to make your own pita bread without yeast, you’ve come to the right place! This recipe is simple, quick, and requires just a few basic ingredients you probably already have in your kitchen.

To make this pita bread recipe without yeast, you’ll need:

Pita Bread Recipe Without Yeast

Ingredients:

– 2 cups all-purpose flour
– 1 tablespoon baking powder
– 1 teaspoon salt
– 1 cup plain Greek yogurt
– 1/2 cup warm water

Instructions Step by Step:

1. In a large mixing bowl, combine the flour, baking powder, and salt.
2. Add the Greek yogurt to the dry ingredients and mix well.
3. Slowly add the warm water to the mixture, stirring until a dough forms.
4. Knead the dough on a floured surface for about 5 minutes, until smooth.
5. Divide the dough into 6 equal-sized balls and let them rest for 10 minutes.
6. Preheat a skillet or griddle over medium-high heat.
7. Roll out each dough ball into a circle about 1/4 inch thick.
8. Place the dough circles on the skillet and cook for 2-3 minutes on each side, until puffed and lightly browned.
9. Remove the pita bread from the skillet and cover with a clean kitchen towel to keep warm.
10. Repeat the process with the remaining dough balls.

Tips:

If you prefer a whole wheat version, you can substitute half of the all-purpose flour with whole wheat flour for a nuttier flavor. You can also add herbs or spices to the dough for a more flavorful pita bread. Store any leftover pita bread in an airtight container at room temperature for up to 2 days, or freeze for longer storage. Serve your homemade pita bread with hummus, falafel, or your favorite sandwich fillings for a delicious meal.

In conclusion, making pita bread without yeast is easy and rewarding, allowing you to enjoy fresh, homemade bread in no time. Give this recipe a try and impress your family and friends with your baking skills!