Protein Waffles Recipe

protein waffles recipe

Craving a delicious and nutritious breakfast option? Look no further than this protein waffles recipe! Packed with protein and flavor, these waffles are a perfect way to start your day on a healthy note. Whether you enjoy them plain, topped with fresh fruit, or drizzled with maple syrup, these waffles are sure to become a new favorite in your breakfast rotation.

If you’re looking to add more protein to your diet or simply want to switch up your breakfast routine, this protein waffles recipe is a must-try. Made with simple ingredients that you likely already have in your kitchen, these waffles are easy to whip up in no time. Plus, they can be customized to suit your taste preferences, making them a versatile and satisfying breakfast option.

Ingredients:

– 1 cup of whole wheat flour
– 1 scoop of vanilla protein powder
– 1 teaspoon of baking powder
– 1/2 teaspoon of cinnamon
– 1/4 teaspoon of salt
– 1 cup of milk (dairy or plant-based)
– 1 egg
– 1 tablespoon of honey or maple syrup
– 1 teaspoon of vanilla extract
– Cooking spray or butter for greasing the waffle iron

Instructions Step by Step:

1. In a large mixing bowl, combine the whole wheat flour, protein powder, baking powder, cinnamon, and salt.
2. In a separate bowl, whisk together the milk, egg, honey or maple syrup, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
4. Preheat your waffle iron according to the manufacturer’s instructions.
5. Lightly grease the waffle iron with cooking spray or butter.
6. Pour the batter onto the preheated waffle iron, spreading it evenly.
7. Close the waffle iron and cook the waffles according to the manufacturer’s instructions, until golden brown and crispy.
8. Carefully remove the waffles from the iron and repeat with the remaining batter.
9. Serve the waffles warm with your favorite toppings, such as fresh fruit, yogurt, nuts, or maple syrup.

Tips:

Looking to switch up the flavors of your protein waffles? Try adding a teaspoon of cocoa powder for a chocolatey twist, or sprinkle in some chopped nuts or dried fruit for added texture and flavor. These waffles can also be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer storage. Simply reheat in the toaster or microwave for a quick and easy breakfast option.

In conclusion, these protein waffles are a delicious and nutritious breakfast option that is sure to become a staple in your morning routine. With simple ingredients and easy instructions, you can enjoy homemade waffles that are packed with protein and flavor. Give this recipe a try and start your day off right with a satisfying and wholesome meal.