Pulled Pork Rub Recipe

pulled pork rub recipe

Are you looking to elevate your pulled pork game with a mouth-watering rub that will take your taste buds on a flavor journey? Look no further than this simple and delicious pulled pork rub recipe. With the perfect blend of spices and seasonings, this rub will infuse your pork with a depth of flavor that will have your guests coming back for seconds.

To create the ultimate pulled pork experience, you’ll need to start with the perfect rub. This recipe combines a mix of savory, sweet, and smoky flavors to create a well-rounded taste that will make your pulled pork stand out from the crowd. Let’s dive into the details of this delicious pulled pork rub recipe.

Ingredients

– 1/4 cup brown sugar
– 2 tablespoons smoked paprika
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– 1 tablespoon chili powder
– 1 tablespoon cumin
– 1 tablespoon salt
– 1 tablespoon black pepper
– 1 teaspoon cayenne pepper

Instructions Step by Step

1. In a small bowl, combine all the spices and sugar.
2. Mix well until all the ingredients are evenly incorporated.
3. Pat the pork shoulder dry with paper towels.
4. Rub the spice mixture all over the pork, making sure to coat it evenly.
5. Wrap the pork in plastic wrap and let it sit in the refrigerator for at least 4 hours, or overnight for best results.
6. Preheat your smoker or grill to 225°F.
7. Place the pork on the smoker or grill and cook until it reaches an internal temperature of 195°F, about 6-8 hours.
8. Remove the pork from the smoker and let it rest for 20 minutes.
9. Use two forks to shred the pork into delicious, tender pieces.
10. Serve the pulled pork on buns with your favorite BBQ sauce and toppings.

Tips

Looking to switch things up? Try adding a tablespoon of coffee grounds to the rub for a rich, earthy flavor. You can also experiment with different types of paprika for a smokier or sweeter taste. Store any leftover rub in an airtight container in a cool, dark place for up to 6 months. For a fun twist, serve your pulled pork over nachos or in tacos for a tasty Tex-Mex treat.

In conclusion, this pulled pork rub recipe is sure to be a hit at your next barbecue or family gathering. With just a few simple ingredients and steps, you can create a flavorful and tender pulled pork that will have everyone asking for seconds. Give this recipe a try and impress your guests with your culinary skills!