Pumpkin Banana Bread Recipe

pumpkin banana bread recipe

Are you looking for a delicious and comforting treat to enjoy with your morning coffee or as a snack? Look no further than this pumpkin banana bread recipe. Combining the warm flavors of pumpkin and banana, this bread is moist, flavorful, and perfect for any time of day. Let’s dive into how to make this tasty treat!

Ingredients:

– 1 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon cinnamon
– 1/2 teaspoon nutmeg
– 1/2 cup unsalted butter, melted
– 3/4 cup brown sugar
– 2 ripe bananas, mashed
– 1/2 cup pumpkin puree
– 2 large eggs
– 1 teaspoon vanilla extract

Instructions Step by Step:

1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
2. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg.
3. In a separate large bowl, mix the melted butter and brown sugar until well combined.
4. Add the mashed bananas, pumpkin puree, eggs, and vanilla extract to the butter mixture and mix until smooth.
5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
7. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
9. Slice and enjoy your delicious pumpkin banana bread!

Tips:

Looking to switch up this recipe? Try adding chocolate chips or chopped nuts for extra texture and flavor. You can also drizzle a simple glaze made from powdered sugar and milk over the top for a sweet finish. Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze slices individually for longer storage. Enjoy a slice of this bread with a hot cup of tea or coffee for the perfect fall treat.

In conclusion, this pumpkin banana bread recipe is a must-try for any baking enthusiast. With simple ingredients and easy-to-follow instructions, you’ll have a delicious loaf of bread in no time. Give this recipe a try and treat yourself to a warm, comforting slice of pumpkin banana bread today.