Ruth Chris Creamed Spinach Recipe

ruth chris creamed spinach recipe

Craving the rich and indulgent taste of Ruth’s Chris Creamed Spinach right in the comfort of your own home? Look no further! This famous side dish is a perfect addition to any meal, whether you’re hosting a dinner party or simply treating yourself to a delicious home-cooked meal. Follow this easy recipe to recreate the creamy spinach goodness that Ruth’s Chris is known for.

Indulge in the luxurious flavors of Ruth’s Chris Creamed Spinach Recipe

Ruth Chris Creamed Spinach Recipe

Ingredients:

– 2 pounds fresh spinach
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 1 cup heavy cream
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
– Pinch of nutmeg

Instructions Step by Step:

1. Wash the spinach thoroughly and remove any tough stems.
2. In a large pot, bring water to a boil and blanch the spinach for 1-2 minutes.
3. Drain the spinach and squeeze out excess water. Chop the spinach finely.
4. In a saucepan, melt the butter over medium heat.
5. Stir in the flour and cook for 1-2 minutes to make a roux.
6. Slowly pour in the heavy cream, stirring constantly until thickened.
7. Add the Parmesan cheese and stir until melted.
8. Season with salt, pepper, and nutmeg.
9. Add the chopped spinach to the cream sauce and stir to combine.
10. Cook for an additional 2-3 minutes until heated through.
11. Serve hot and enjoy!

Tips:

Looking to add a twist to this classic recipe? Try adding a sprinkle of crispy bacon or a dash of hot sauce for an extra kick of flavor. This creamed spinach also pairs perfectly with a juicy steak or roasted chicken. Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat on the stovetop or in the microwave until warmed through.

Indulge in the rich and creamy flavors of Ruth’s Chris Creamed Spinach with this easy-to-follow recipe. Whether you’re a seasoned chef or a cooking novice, this dish is sure to impress your taste buds and leave you craving more. Give it a try today and elevate your home-cooked meals to restaurant-quality perfection!