Senorita Bread Recipe

senorita bread recipe

Senorita bread is a delightful and sweet treat that is perfect for breakfast or as a snack with your favorite hot beverage. This Filipino bread is soft, fluffy, and filled with a delicious buttery sugar filling that will surely satisfy your sweet tooth cravings. Making senorita bread at home is easier than you think, and the results are absolutely worth it!

To make this senorita bread recipe, you will need basic baking ingredients that you probably already have in your pantry. The process involves making the dough, filling it with a sweet buttery mixture, and rolling it into a log shape before baking to golden perfection. Let’s dive into the details of this delicious recipe below.

Ingredients:

– 2 ½ cups all-purpose flour
– ½ cup warm milk
– 1 packet active dry yeast
– ¼ cup sugar
– 1 egg
– ¼ cup softened butter
– 1 tsp salt
– ½ cup sugar for filling
– ¼ cup softened butter for filling

Instructions Step by Step:

1. In a small bowl, dissolve the yeast in warm milk with a pinch of sugar. Let it sit for 5-10 minutes until foamy.
2. In a large bowl, combine flour, sugar, salt, egg, and softened butter. Mix well.
3. Pour in the yeast mixture and knead the dough until smooth and elastic.
4. Cover the dough and let it rise in a warm place for about 1 hour or until doubled in size.
5. Punch down the dough and roll it out into a rectangle on a floured surface.
6. Spread softened butter evenly over the dough and sprinkle sugar on top.
7. Roll the dough into a log shape and cut it into equal pieces.
8. Place the rolls on a baking sheet lined with parchment paper and let them rise for another 30 minutes.
9. Preheat the oven to 350°F (180°C) and bake the senorita bread for 20-25 minutes or until golden brown.
10. Let the bread cool slightly before serving.

Tips:

For a twist, you can add cinnamon or nutmeg to the sugar filling for a spiced flavor.
Senorita bread can be stored in an airtight container at room temperature for up to 3 days.
Serve these sweet treats warm with a cup of coffee or hot chocolate for a cozy snack.

In conclusion, senorita bread is a delicious and simple recipe that you can easily make at home. With just a few basic ingredients and some patience for the dough to rise, you can enjoy these sweet and buttery bread rolls anytime. Give this recipe a try and treat yourself to a taste of Filipino goodness!