Shrimp And Sausage Pasta Recipes

shrimp and sausage pasta recipes

shrimp and sausage pasta recipes

Shrimp and sausage pasta recipes are a delightful combination of flavors and textures that will satisfy your cravings for a hearty and comforting meal. This dish is perfect for a cozy night in or for entertaining guests with its impressive presentation and delicious taste. With tender shrimp, savory sausage, and al dente pasta tossed in a flavorful sauce, this recipe is sure to become a favorite in your household.

If you’re looking to impress your family or guests with a mouthwatering meal that’s easy to make, look no further than these shrimp and sausage pasta recipes. The pairing of succulent shrimp and flavorful sausage creates a dynamic duo that will have everyone coming back for seconds.

Shrimp and Sausage Pasta Recipes

Ingredients:

– 8 oz. pasta of your choice
– 1 lb. shrimp, peeled and deveined
– 8 oz. sausage, sliced
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 cup cherry tomatoes, halved
– 1/2 cup chicken broth
– 1/2 cup heavy cream
– 1/4 cup grated Parmesan cheese
– Salt and pepper to taste
– Fresh parsley for garnish

Instructions Step by Step:

1. Cook pasta according to package instructions. Drain and set aside.
2. In a large skillet, cook sausage over medium heat until browned. Remove from skillet and set aside.
3. In the same skillet, add onion and garlic. Cook until softened.
4. Add shrimp and cook until pink and opaque.
5. Stir in bell pepper and cherry tomatoes. Cook until vegetables are tender.
6. Pour in chicken broth and simmer for a few minutes.
7. Add heavy cream and Parmesan cheese. Stir until sauce thickens.
8. Season with salt and pepper to taste.
9. Add cooked pasta and sausage to the skillet. Toss to combine.
10. Garnish with fresh parsley before serving.

Tips:

For a spicy kick, add red pepper flakes or hot sauce to the sauce. You can also substitute the sausage with chicken or turkey for a lighter option. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or heat on the stovetop until warmed through. Serve with a side salad or garlic bread for a complete meal.

In conclusion, these shrimp and sausage pasta recipes are a delicious and satisfying meal that is perfect for any occasion. With simple ingredients and easy-to-follow instructions, you can whip up a gourmet dish in no time. Give this recipe a try and impress your family and friends with your culinary skills. Enjoy!

Shrimp And Sausage Pasta Recipe How To Make It

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