Shrimp Boat Recipe

shrimp boat recipe

Are you looking for a delicious seafood recipe that will impress your family and friends? Look no further than this mouthwatering shrimp boat recipe! Packed with flavor and easy to make, this dish is sure to become a favorite in your household. Whether you’re a seafood lover or just looking to try something new, this recipe is a must-try.

If you love shrimp, you’ll love this shrimp boat recipe. The combination of tender shrimp, savory seasonings, and crispy bread make for a perfect bite every time. Plus, it’s a fun and creative way to serve up shrimp that will make any meal feel special. Let’s dive into the details and get cooking!

Ingredients:

– 1 pound of large shrimp, peeled and deveined
– 1 loaf of French bread
– 1/2 cup of butter, melted
– 2 cloves of garlic, minced
– 1 teaspoon of paprika
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1/4 cup of chopped fresh parsley
– Lemon wedges for serving

Instructions Step by Step:

1. Preheat your oven to 375°F.
2. Cut the French bread in half lengthwise and hollow out the center to create a “boat” shape.
3. In a small bowl, combine the melted butter, minced garlic, paprika, salt, and black pepper.
4. Brush the inside of the bread boats with the garlic butter mixture.
5. Place the shrimp in a single layer inside the bread boats.
6. Drizzle any remaining garlic butter mixture over the shrimp.
7. Bake in the preheated oven for 12-15 minutes, or until the shrimp are pink and cooked through.
8. Remove from the oven and sprinkle with chopped parsley.
9. Serve hot with lemon wedges on the side.

Tips:

Looking to switch up this recipe? Try adding some diced tomatoes or bell peppers to the shrimp boat for a burst of freshness. You can also experiment with different seasonings like cajun spice or Old Bay for a unique twist. For a lighter version, use whole wheat bread or serve the shrimp over a bed of salad greens.

When it comes to storing leftovers, simply wrap the shrimp boat in foil or plastic wrap and refrigerate for up to 2 days. To reheat, place the boat in a 350°F oven for 10-15 minutes until heated through. This dish is perfect for a quick weeknight dinner or a special occasion with loved ones.

In conclusion, this shrimp boat recipe is a show-stopping dish that will delight your taste buds and impress your guests. With simple ingredients and easy steps, you can whip up this flavorful meal in no time. So why not give it a try and enjoy a taste of the sea right in your own home? Your family will thank you!