Shrimp Fettuccine Cajun Recipe

shrimp fettuccine cajun recipe

Craving a delicious and flavorful pasta dish for dinner tonight? Look no further than this amazing shrimp fettuccine cajun recipe! Packed with bold Cajun spices and succulent shrimp, this dish is sure to impress your taste buds and leave you craving more. It’s the perfect dish for a cozy night in or a special occasion with loved ones.

If you’re a fan of Cajun cuisine and seafood, this shrimp fettuccine cajun recipe is a must-try. The combination of tender shrimp, al dente fettuccine, and a spicy Cajun sauce creates a harmonious blend of flavors that will have you coming back for seconds. Plus, it’s easy to make and perfect for both beginner and experienced home cooks.

Shrimp Fettuccine Cajun Recipe

Ingredients:

– 1 lb fettuccine pasta
– 1 lb large shrimp, peeled and deveined
– 2 tbsp Cajun seasoning
– 2 tbsp olive oil
– 3 cloves garlic, minced
– 1 cup heavy cream
– 1 cup chicken broth
– 1 cup diced tomatoes
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions Step by Step:

1. Cook fettuccine pasta according to package instructions. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat.
3. Season shrimp with Cajun seasoning and add them to the skillet. Cook until pink, about 2-3 minutes per side. Remove shrimp and set aside.
4. In the same skillet, sauté garlic until fragrant.
5. Add chicken broth, heavy cream, and diced tomatoes to the skillet. Bring to a simmer.
6. Add cooked shrimp back to the skillet and stir to combine.
7. Season the sauce with salt and pepper to taste.
8. Add cooked fettuccine to the skillet and toss to coat in the sauce.
9. Cook for an additional 2-3 minutes until heated through.
10. Remove from heat and garnish with fresh parsley.
11. Serve hot and enjoy your delicious shrimp fettuccine cajun!

Tips:

Looking to add some extra heat to this dish? Try adding a pinch of cayenne pepper or red pepper flakes to the Cajun seasoning for an added kick. For a lighter version, you can substitute half-and-half for the heavy cream. This dish pairs perfectly with a side of garlic bread or a fresh green salad.

In conclusion, this shrimp fettuccine cajun recipe is a winner for any occasion. It’s simple to make, packed with flavor, and sure to become a new favorite in your recipe rotation. Give it a try today and impress your family and friends with this delicious Cajun-inspired pasta dish!