Shrimp In Coconut Sauce Recipe

shrimp in coconut sauce recipe

shrimp in coconut sauce recipe

Shrimp in Coconut Sauce Recipe

Shrimp in coconut sauce is a flavorful and creamy dish that will transport your taste buds to the tropics. This recipe combines succulent shrimp with a rich coconut sauce that is just bursting with flavor. Whether you’re looking for a quick weeknight meal or a dish to impress your dinner guests, this recipe is sure to please.

Ingredients:
– 1 pound shrimp, peeled and deveined
– 1 tablespoon olive oil
– 1 small onion, chopped
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can coconut milk
– 1 tablespoon curry powder
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh cilantro, chopped (for garnish)
– Cooked rice or noodles (for serving)

Instructions Step by Step:
1. Heat olive oil in a large skillet over medium heat.
2. Add onion and garlic, sauté until fragrant, about 2 minutes.
3. Add red bell pepper and cook until softened, about 3-4 minutes.
4. Push vegetables to the side of the skillet and add shrimp in a single layer.
5. Cook shrimp until pink and opaque, about 2-3 minutes per side.
6. Stir in coconut milk, curry powder, paprika, salt, and pepper.
7. Bring the mixture to a simmer and let it cook for 5-7 minutes.
8. Taste and adjust seasoning as needed.
9. Serve shrimp and coconut sauce over cooked rice or noodles.
10. Garnish with fresh cilantro before serving.

Tips:
For a spicy kick, add a pinch of red pepper flakes or a drizzle of hot sauce to the coconut sauce. You can also customize this dish by adding your favorite vegetables such as spinach, peas, or broccoli. Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, simply microwave or reheat on the stovetop until warmed through. This dish pairs well with a side of steamed vegetables or a fresh salad.

In conclusion, this shrimp in coconut sauce recipe is a must-try for seafood lovers and anyone who enjoys a creamy and flavorful dish. With simple ingredients and easy-to-follow instructions, you can whip up this delicious meal in no time. Give it a try and enjoy a taste of the islands right in your own kitchen.

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