Shrimp Salad Recipe With Old Bay Seasoning

shrimp salad recipe with old bay seasoning

Shrimp Salad Recipe with Old Bay Seasoning

If you’re looking for a refreshing and flavorful dish to enjoy on a warm summer day, this shrimp salad recipe with Old Bay seasoning is the perfect choice. Packed with juicy shrimp, crisp vegetables, and a zesty Old Bay dressing, this salad is a delicious and satisfying meal that can be enjoyed on its own or as a side dish at your next barbecue or picnic.

Ingredients:
– 1 pound of cooked shrimp, peeled and deveined
– 1/2 cup of diced celery
– 1/2 cup of diced red bell pepper
– 1/4 cup of diced red onion
– 1/4 cup of chopped fresh parsley
– 1/3 cup of mayonnaise
– 1 tablespoon of Dijon mustard
– 1 tablespoon of Old Bay seasoning
– Salt and pepper to taste
– Lemon wedges for serving

Instructions Step by Step:
1. In a large bowl, combine the cooked shrimp, celery, red bell pepper, red onion, and parsley.
2. In a small bowl, whisk together the mayonnaise, Dijon mustard, Old Bay seasoning, salt, and pepper.
3. Pour the dressing over the shrimp mixture and toss until well coated.
4. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Serve the shrimp salad chilled, garnished with lemon wedges.

Tips:
For a lighter version of this shrimp salad, you can substitute Greek yogurt for the mayonnaise.
Feel free to customize this recipe by adding your favorite vegetables, such as diced cucumbers or cherry tomatoes.
Leftover shrimp salad can be stored in an airtight container in the refrigerator for up to 2 days.
This shrimp salad is delicious on its own, but you can also serve it over a bed of mixed greens or in a sandwich for a heartier meal.

In conclusion, this shrimp salad recipe with Old Bay seasoning is a simple yet flavorful dish that is sure to impress your family and friends. With just a few basic ingredients and easy-to-follow instructions, you can whip up this delicious salad in no time. Give it a try and enjoy a taste of summer in every bite!