Shrimp Stir Fry Recipes With Noodles

shrimp stir fry recipes with noodles

shrimp stir fry recipes with noodles

Shrimp Stir Fry Recipes with Noodles: A Delicious and Easy Meal Option

Looking for a quick and tasty meal idea that will satisfy your cravings? Shrimp stir fry with noodles is the answer! This dish is not only easy to make, but it’s also packed with flavor and healthy ingredients. Whether you’re a busy professional looking for a quick weeknight dinner or a home cook wanting to impress your family and friends, this recipe is sure to please.

When it comes to shrimp stir fry with noodles, the possibilities are endless. You can customize this dish with your favorite vegetables, sauces, and seasonings to create a meal that suits your taste buds perfectly. Plus, the combination of protein-rich shrimp and nutrient-dense vegetables makes this dish a wholesome and satisfying option for any occasion. Let’s dive into the recipe and get cooking!

Shrimp Stir Fry Recipes with Noodles

Ingredients:

– 1 pound of shrimp, peeled and deveined
– 8 oz of noodles (such as rice noodles or egg noodles)
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 cup of snow peas
– 1 small onion, diced
– 3 cloves of garlic, minced
– 2 tablespoons of soy sauce
– 1 tablespoon of oyster sauce
– 1 teaspoon of sesame oil
– Salt and pepper to taste
– Optional toppings: sesame seeds, green onions, cilantro

Instructions Step by Step:

1. Cook the noodles according to package instructions. Drain and set aside.
2. In a large skillet or wok, heat oil over medium-high heat.
3. Add the shrimp and cook until pink and opaque, about 2-3 minutes per side. Remove from the skillet and set aside.
4. In the same skillet, add more oil if needed and sauté the garlic and onion until fragrant.
5. Add the bell peppers and snow peas, and cook until slightly tender.
6. Return the shrimp to the skillet and stir in the soy sauce, oyster sauce, and sesame oil.
7. Add the cooked noodles to the skillet and toss to combine.
8. Season with salt and pepper to taste.
9. Serve hot, garnished with sesame seeds, green onions, and cilantro.

Tips:

Looking to switch up this recipe? Feel free to add your favorite vegetables such as broccoli, carrots, or mushrooms for extra flavor and nutrients. You can also customize the sauce by adding chili paste for a spicy kick or honey for a touch of sweetness. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or reheat in a skillet with a splash of water.

In summary, shrimp stir fry with noodles is a versatile and delicious dish that can be whipped up in no time. With simple ingredients and easy-to-follow steps, this recipe is perfect for both novice and experienced cooks. Give it a try and enjoy a flavorful and satisfying meal that will have everyone coming back for seconds!

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