Shrimp Stuffed Mushrooms Recipe

shrimp stuffed mushrooms recipe

Are you looking for a delicious appetizer to impress your guests at your next dinner party? Look no further than this shrimp stuffed mushrooms recipe! These savory bites are packed with flavor and will leave everyone craving more. The combination of juicy shrimp, earthy mushrooms, and flavorful herbs makes this dish a standout on any menu.

Ingredients:
– 20 large mushrooms
– 1 pound of shrimp, peeled and deveined
– 3 cloves of garlic, minced
– 1/4 cup of breadcrumbs
– 1/4 cup of grated Parmesan cheese
– 2 tablespoons of olive oil
– 1 tablespoon of fresh parsley, chopped
– Salt and pepper to taste

Instructions Step by Step:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Clean the mushrooms and remove the stems. Place the mushroom caps on the baking sheet.
3. Chop the shrimp into small pieces and set aside.
4. In a skillet, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant.
5. Add the chopped shrimp to the skillet and cook until pink and opaque.
6. Remove the skillet from heat and stir in the breadcrumbs, Parmesan cheese, and parsley. Season with salt and pepper.
7. Spoon the shrimp mixture into the mushroom caps, filling each one generously.
8. Bake the stuffed mushrooms in the preheated oven for 15-20 minutes, or until the mushrooms are tender.
9. Remove from the oven and let cool slightly before serving.
10. Garnish with additional parsley and grated Parmesan cheese, if desired.

Tips:
For a twist on this recipe, try adding some chopped spinach or sun-dried tomatoes to the shrimp mixture for extra flavor. You can also experiment with different types of cheese, such as mozzarella or feta, for a unique taste.
If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, simply place the stuffed mushrooms in a 350°F (175°C) oven for 10-15 minutes until heated through.
These shrimp stuffed mushrooms are perfect for serving as an appetizer at a party or as a side dish for a special meal. They are sure to be a hit with everyone who tries them!

In conclusion, this shrimp stuffed mushrooms recipe is a must-try for any seafood lover or mushroom enthusiast. The combination of flavors and textures in this dish is sure to delight your taste buds and impress your guests. Give this recipe a try and watch as it becomes a new favorite in your culinary repertoire. Enjoy!