southern fried chicken livers recipe
Craving a taste of the South? Look no further than this delicious southern fried chicken livers recipe. Rich in flavor and crispy on the outside, these chicken livers are the perfect comfort food for any occasion. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is sure to impress your taste buds.
If you’re a fan of southern cuisine, you’ll love this southern fried chicken livers recipe. Packed with flavor and easy to make, this dish is a crowd-pleaser that will have everyone coming back for seconds. So grab your apron and let’s get cooking!
Southern Fried Chicken Livers Recipe
Ingredients:
– 1 pound chicken livers
– 1 cup buttermilk
– 1 cup all-purpose flour
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– 1/2 teaspoon cayenne pepper
– Salt and pepper to taste
– Oil for frying
Instructions Step by Step:
1. Rinse the chicken livers under cold water and pat them dry with paper towels.
2. Place the chicken livers in a bowl and cover them with buttermilk. Let them marinate for at least 30 minutes.
3. In a separate bowl, combine the flour, garlic powder, paprika, cayenne pepper, salt, and pepper.
4. Heat oil in a large skillet over medium-high heat.
5. Dredge the chicken livers in the seasoned flour mixture, making sure to coat them evenly.
6. Carefully place the chicken livers in the hot oil and fry until golden brown, about 3-4 minutes per side.
7. Remove the chicken livers from the oil and place them on a paper towel-lined plate to drain.
8. Serve hot and enjoy!
Tips:
Looking to switch things up? Try adding some hot sauce or cajun seasoning to the flour mixture for an extra kick of flavor. These southern fried chicken livers are best served with a side of creamy mashed potatoes and collard greens for a true southern meal. If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the oven for a crispy and delicious meal.
In conclusion, this southern fried chicken livers recipe is a must-try for any fan of southern cuisine. With just a few simple ingredients and easy-to-follow instructions, you can enjoy a taste of the South in the comfort of your own home. So why wait? Give this recipe a try and impress your friends and family with your culinary skills. Happy cooking!
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