Soy Sauce Chicken Recipe

soy sauce chicken recipe

Soy sauce chicken is a classic Chinese dish that is loved for its savory and flavorful taste. This recipe is perfect for those looking to add a new dish to their weekly meal rotation. The combination of soy sauce, ginger, garlic, and other seasonings creates a delicious marinade that infuses the chicken with rich flavors.

To make this soy sauce chicken recipe, you will need the following ingredients:

Ingredients:
– 4 chicken thighs
– 1 cup soy sauce
– 1/2 cup water
– 1/4 cup brown sugar
– 2 cloves garlic, minced
– 1 tablespoon ginger, grated
– 1 teaspoon five-spice powder
– 2 green onions, chopped
– 1 tablespoon vegetable oil
– Salt and pepper to taste

Instructions Step by Step:

1. In a bowl, mix together the soy sauce, water, brown sugar, garlic, ginger, and five-spice powder.
2. Place the chicken thighs in a resealable plastic bag and pour the marinade over them.
3. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
4. Preheat the oven to 375°F (190°C).
5. Heat the vegetable oil in a large oven-safe skillet over medium-high heat.
6. Remove the chicken from the marinade, reserving the marinade.
7. Sear the chicken thighs in the skillet until browned on both sides.
8. Pour the reserved marinade over the chicken.
9. Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through.
10. Baste the chicken with the sauce halfway through cooking.
11. Remove the skillet from the oven and let the chicken rest for a few minutes before serving.
12. Garnish with chopped green onions before serving.

Tips:
For a twist on this classic recipe, try adding a splash of rice vinegar or a drizzle of honey to the marinade. This will add a tangy sweetness to the dish that complements the salty soy sauce perfectly.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the chicken in a microwave-safe dish and heat until warmed through.
Serve the soy sauce chicken with steamed rice and your favorite vegetables for a complete meal that the whole family will love.

In conclusion, this soy sauce chicken recipe is a delicious and easy-to-make dish that is perfect for any night of the week. The marinade infuses the chicken with rich flavors that are sure to impress your taste buds. Give this recipe a try and enjoy a taste of Chinese cuisine in the comfort of your own home.