Starbucks Pumpkin Bread Recipe

starbucks pumpkin bread recipe

Craving the cozy flavors of fall? Look no further than this homemade Starbucks pumpkin bread recipe. With warm spices, a moist crumb, and a hint of sweetness, this bread is perfect for breakfast, a snack, or a dessert. Plus, it’s easy to make and even easier to enjoy.

If you’re a fan of Starbucks’ famous pumpkin bread, you’ll love this homemade version. Made with simple ingredients and bursting with pumpkin flavor, this recipe is sure to become a new favorite in your kitchen. So grab your apron and let’s get baking!

Starbucks Pumpkin Bread Recipe

Ingredients:

– 1 3/4 cups all-purpose flour
– 1 tsp baking soda
– 1/2 tsp baking powder
– 1/2 tsp salt
– 1 tsp cinnamon
– 1/2 tsp nutmeg
– 1/2 tsp cloves
– 1/2 cup vegetable oil
– 1 1/2 cups sugar
– 2 eggs
– 1 cup canned pumpkin
– 1/4 cup water

Instructions Step by Step:

1. Preheat your oven to 350°F and grease a 9×5-inch loaf pan.
2. In a medium bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, nutmeg, and cloves.
3. In a large bowl, beat the oil and sugar until well combined.
4. Add the eggs one at a time, beating well after each addition.
5. Stir in the pumpkin and water until smooth.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
10. Slice and enjoy!

Tips:

Looking to switch things up? Try adding a handful of chocolate chips or chopped nuts to the batter for extra flavor and texture. You can also drizzle the cooled bread with a simple glaze made from powdered sugar and milk for a sweet finishing touch. Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze for longer storage. Serve slices of this delicious pumpkin bread with a hot cup of coffee or tea for a delightful treat any time of day.

In conclusion, this Starbucks pumpkin bread recipe is a must-try for anyone who loves the flavors of fall. With its moist texture, warm spices, and pumpkin goodness, this bread is sure to become a new favorite in your baking repertoire. So why not whip up a loaf today and indulge in a slice of homemade goodness? Your taste buds will thank you!