Sweet Rolls Recipe

sweet rolls recipe

Craving something sweet and comforting? Look no further than this delicious sweet rolls recipe that will satisfy your taste buds and warm your heart. Whether you enjoy them for breakfast, as a snack, or as a dessert, these soft and fluffy rolls are sure to become a family favorite in no time.

Picture this: a warm, freshly baked sweet roll straight out of the oven, filling your kitchen with the irresistible aroma of cinnamon and sugar. With just a few simple ingredients and a little bit of patience, you can recreate this magical experience in your own home.

Ingredients:

– 2 ¼ teaspoons active dry yeast
– 1 cup warm milk
– ½ cup granulated sugar
– ⅓ cup butter, softened
– 1 teaspoon salt
– 2 eggs
– 4 cups all-purpose flour
– ½ cup butter, melted
– 1 cup brown sugar
– 2 tablespoons ground cinnamon
– ½ cup chopped nuts (optional)

Instructions Step by Step:

1. In a small bowl, dissolve yeast in warm milk and let it sit for about 10 minutes until frothy.
2. In a large bowl, mix together sugar, butter, salt, eggs, and flour until a dough forms.
3. Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour.
5. Roll out the dough into a rectangle on a floured surface.
6. Brush the melted butter over the dough and sprinkle with brown sugar, cinnamon, and nuts.
7. Roll up the dough tightly and cut it into 12 equal pieces.
8. Place the rolls in a greased baking dish, cover, and let them rise for another 30 minutes.
9. Preheat the oven to 375°F (190°C).
10. Bake the rolls for 25-30 minutes until golden brown.
11. Let the rolls cool slightly before serving.

Tips:

Looking to switch things up? Try adding raisins or chopped apples to the filling for a fruity twist. For a gooey finish, drizzle some cream cheese frosting over the warm rolls before serving. These sweet rolls can be stored in an airtight container at room temperature for up to 2 days, or frozen for longer storage. To reheat, simply pop them in the microwave for a few seconds or warm them in the oven.

In conclusion, this sweet rolls recipe is a simple yet satisfying treat that is perfect for any occasion. Whether you enjoy them fresh out of the oven or save them for later, these rolls are sure to bring joy to your taste buds. Give this recipe a try and indulge in the homemade goodness of warm, gooey sweet rolls.