Waffle Recipe No Milk

waffle recipe no milk

Craving a delicious waffle but don’t have any milk on hand? No problem! This easy waffle recipe without milk is perfect for those moments when you need a dairy-free option that still tastes amazing. With simple ingredients and straightforward instructions, you’ll be enjoying fluffy, golden waffles in no time.

If you’re looking to whip up a batch of waffles without milk, you’ve come to the right place. This waffle recipe no milk is not only dairy-free but also incredibly tasty. Whether you’re lactose intolerant, vegan, or simply out of milk, this recipe is a great alternative that doesn’t compromise on flavor or texture.

Ingredients:

– 1 ½ cups all-purpose flour
– 2 teaspoons baking powder
– 1 tablespoon sugar
– ½ teaspoon salt
– 2 eggs
– 1 ½ cups water
– 1/3 cup vegetable oil
– 1 teaspoon vanilla extract

Instructions Step by Step:

1. In a large mixing bowl, whisk together the flour, baking powder, sugar, and salt.
2. In a separate bowl, beat the eggs until light and fluffy.
3. Add the water, vegetable oil, and vanilla extract to the beaten eggs and mix well.
4. Gradually pour the wet ingredients into the dry ingredients, stirring until just combined. Do not overmix.
5. Preheat your waffle iron according to the manufacturer’s instructions.
6. Pour the batter onto the hot waffle iron, spreading it out evenly.
7. Close the waffle iron and cook the waffles until golden brown and crispy.
8. Carefully remove the waffles from the iron and serve warm.
9. Repeat with the remaining batter, making sure to grease the waffle iron between batches.
10. Serve your delicious waffles with your favorite toppings such as maple syrup, fresh fruit, or whipped cream.

Tips:

Looking to switch up your waffle game? Try adding chocolate chips, blueberries, or chopped nuts to the batter for a tasty twist. You can also experiment with different extracts like almond or lemon for a unique flavor profile. These waffles can be stored in an airtight container in the fridge for up to 3 days or frozen for longer storage. Simply reheat in the toaster or oven for a quick and easy breakfast option.

In conclusion, this waffle recipe no milk is a fantastic alternative for those looking to enjoy delicious waffles without dairy. With basic pantry staples and a few simple steps, you can whip up a batch of fluffy, golden waffles that are sure to satisfy your cravings. Give this recipe a try and enjoy a tasty breakfast or brunch treat that everyone will love.